Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto carnitas (slow cooker). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Impress a crowd with this flavorful & authentic keto carnitas recipe. Put a twist on taco Tuesday with these slow cooker pork carnitas! They're cooked in the slow cooker until juicy and fall-apart tender, then oven-crisped to absolute perfection!
Keto Carnitas (Slow Cooker) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Keto Carnitas (Slow Cooker) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Keto Carnitas (Slow Cooker):
- Get Pork Sirloin Roast
- Prepare mixed Baby Bell Peppers
- Prepare large Poblano Pepper
- Prepare Jalapeno Pepper
- Prepare small Sweet Onions
- Take Minced Garlic
- Get can Tomato Sauce
- Make ready Liquid Smoke
- Prepare Worcestershire Sauce
- Get Onion Powder
- Prepare Garlic Powder
- Make ready Chilli Powder
- Get Cayenne Pepper
- Get Paprika
- Take Black Pepper
- Prepare Bacon Fat
- Take Apple Cider Vinegar
Check out this fantastic slow cooker keto pork carnitas recipe! These carnitas are cooked for about eight hours and then broiled in the oven until crispy. So get ready to impress with carnitas that come out juicy and tender on the inside and nice and crispy on the outside. I cannot recommend enough that you take the time to sear the meat, rather than just adding everything together to your instant pot (or slow cooker).
Steps to make Keto Carnitas (Slow Cooker):
- First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
- Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
- Add seasonings to a bowl and mix
- Rub the pork roasts with seasonings then place on top of mixture in slow cooker
- Cook on low heat for 8hrs
- Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
- Shred pork with two forks and let cool for at least 10 minutes
- This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
- Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
- Enjoy!
This recipe can also be cooked in a slow cooker if you prefer to set and forget. After marinating the pork, place all the ingredients into your slow cooker. Our Low Carb Pulled Pork Carnitas recipe is perfectly delicious straight from the pan. But we've got so much more planned for them. Carnitas are great for feeding a crowd.
So that’s going to wrap it up with this special food keto carnitas (slow cooker) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
