Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy quinoa succotash (rice cooker version). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Quinoa Succotash (RICE COOKER VERSION) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Quinoa Succotash (RICE COOKER VERSION) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy quinoa succotash (rice cooker version) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Quinoa Succotash (RICE COOKER VERSION):
- Take 1 can 14.5 oz chicken broth
- Get 1 can 14oz sweet corn
- Get 1 can 6oz sliced black olives
- Make ready 1 can 14oz peas and carrots
- Get 2 tbsp tomato buillon
- Prepare 1/2 cup water
- Get 1 cup rinsed quinoa
- Take 1 rice cooker
Instructions to make Easy Quinoa Succotash (RICE COOKER VERSION):
- add water,chicken broth and tomato paste and quinoa in rice cooker. stir then start
- in a separate bowl mix all the veggies in a bowl and microwave for 2 minutes
- when rice cooker is complete mix veggies and quinoa
- eat and enjoy
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