Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, roasted salmon with dill & maple syrup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Roasted Salmon with Dill & Maple Syrup is something which I have loved my whole life.
This is one of the recipes that we use for salmon on a regular basis. Definitely follow the advice of another reviewer and add the dill to the butter sauce. It enhances the flavor and looks much better.
To get started with this particular recipe, we must first prepare a few components. You can have roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Prepare 1.5 lbs salmon fillet, skin on
- Make ready 1.25 tsp salt
- Get 1/2 tsp pepper
- Prepare 6 limes, the juice of (plus more for serving)
- Take 2 tbsp olive oil
- Take 2 tbsp soy sauce
- Take 2 tbsp maple syrup
- Take 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Take 1 garlic clove, minced
- Get 1/2 tsp ground turmeric
Tip In a small bowl, whisk together butter, lemon juice, lemon zest, garlic, dill, salt and pepper, to taste. Spoon the butter mixture over the salmon. Fold the sides of the foil over the salmon, covering completely and sealing the packet closed. By gently baking salmon in a small amount of liquid, the fish stays moist and tender.
Instructions to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
It practically melts in your mouth. Jump to the Baked Salmon Recipe with Lemon and Dill or watch our quick video below to see how we make it. Watch Us Make the Recipe Directions. Place salmon skin side down on foil. Baked Panko Salmon: quick and easy, this meal is a favorite of my meal plan group!
So that is going to wrap it up for this special food roasted salmon with dill & maple syrup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
