Crockpot potato soup
Crockpot potato soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot potato soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Can you use canned potatoes in soup? Just drain, rinse and, if using whole canned potatoes, roughly chop them before adding to the soup. How to Make Easy Crock-Pot Potato Soup.

Crockpot potato soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crockpot potato soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook crockpot potato soup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot potato soup:
  1. Make ready 1/2 pack Bacon
  2. Take Potatoes 6 large
  3. Make ready Chives 3 to 4 or more if u wish
  4. Prepare 1 box Chicken stock
  5. Take Salt, pepper
  6. Make ready Heavy cream 8 oz to 10oz depends on your preference
  7. Get Cheddar cheese as much as u wish
  8. Make ready 1/2 cup Butter
  9. Make ready 3 cloves Garlic

When the weather starts to get chilly, I turn to my plethora of healthy soup and stew recipes for inspiration. Crockpot Potato Soup is pure comfort food - perfect for busy nights and it's extra easy since it's made in the slow cooker. Top your slow cooker potato soup off with some grated cheddar, fried bacon, and green onions for extra flavor. Crockpot Potato Soup couldn't be any easier and is great comfort food.

Steps to make Crockpot potato soup:
  1. Melt butter n seasoning in pan with a little of the broth
  2. Peel cut wash potatoes add chives pepper n salt garlic well minced
  3. Add potatoes chives broth about 1/2 the carton
  4. Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
  5. Add bacon and additional broth leave about 1/4 in carton
  6. Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
  7. Top w additional cheese chives bacon salt pepper enjoy

It's cooked all day in the slow cooker and is great for a cold day. Top with bacon, cheese, and green onions for the ultimate potato soup. This soup is versatile - add broccoli or ham to give it a twist. Notes on Crock Pot Potato Soup. However, since this soup has a precooking step and because it has a cream and cheese base, we recommend this stove top safe slow cooker that has a great non-stick surface.

So that’s going to wrap it up for this special food crockpot potato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!