Crockpot Sweet and Sour Keilbasa
Crockpot Sweet and Sour Keilbasa

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot sweet and sour keilbasa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Sweet and Sour Kielbasa Slow Cooker Sweet and Sour Kielbasa. Sweet and Sour crockpot kielbasa is a delicious and colorful family friendly dish. Sliced kielbasa, bell peppers, pineapple, onions cooked in a two ingredient sauce.

Crockpot Sweet and Sour Keilbasa is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crockpot Sweet and Sour Keilbasa is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
  1. Prepare keilbasa, cut into coins
  2. Make ready cranberry sauce
  3. Take bbq sauce (your favorite flavor)
  4. Take black pepper
  5. Prepare garlic, minced
  6. Take crushed red pepper
  7. Make ready sauerkraut, drained

Slow Cooker Sweet and Sour Kielbasa with Pineapple. Slice kielbasa and place in crock pot. Mix remaining ingredients and add to kielbasa. Stir till kielbasa is coated well.

Steps to make Crockpot Sweet and Sour Keilbasa:
  1. In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
  2. In your crockpot add the can of drained sauerkraut…….
  3. Next add your cut up keilbasa pieces……
  4. Now add your cranberry sauce mixture on top of keilbasa……
  5. Cover and cook on Low for 6 hours…..
  6. Serve and enjoy 😉!

Combine the currant jelly and mustard in the slow cooker. Add kielbasa to slow cooker mixture, stirring to coat well. Add the kielbasa pieces to the slow cooker along with the onion and bell pepper. To the bowl with the reserved juice, add the cornstarch and stir the mixture until smooth. Add the vinegar, soy sauce, and brown sugar; stir to blend.

So that is going to wrap it up for this exceptional food crockpot sweet and sour keilbasa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!