Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot chicken taquitos recipe. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sprinkle with taco seasoning, add cream cheese cubes, and water. Image Source: Brooke McLay; Unplug the Crock-Pot. With two forks, shred the chicken in the Crock-Pot, add cheddar cheese, and stir to evenly coat the chicken.
Crockpot Chicken Taquitos Recipe is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Crockpot Chicken Taquitos Recipe is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook crockpot chicken taquitos recipe using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Chicken Taquitos Recipe:
- Make ready 1 lb chicken breast
- Take 1 teaspoon cumin
- Make ready 1 teaspoon garlic powder
- Make ready 1 teaspoon chili powder
- Make ready 1/2 teaspoon salt
- Make ready 1/4 teaspoon pepper
- Make ready 1/3 cup water
- Prepare 4 ounces cream cheese, cubed and softened
- Get 3/4 cup shredded cheese
- Prepare flour tortillas
This Crockpot Chicken Taquitos Recipe is so easy and requires little work because the slow cooker does all the cooking for you! The shredded chicken and cream cheese make an amazing combination. Place chicken breasts in a slow cooker and cover with taco seasoning. Shred chicken with two forks in your slow cooker, then add cheddar cheese.
Instructions to make Crockpot Chicken Taquitos Recipe:
- In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. - Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken.
- Cook on low for 4 hours. - Remove chicken from slow cooker and shred with 2 forks. I used my pressure cooker (ninja foodie you can see my water line so not much water and I drained the water after it was done cooking… this was set on hi for 5 mins with a natural release.)
- Mix with cream cheese and 1/4 cup shredded cheese.
- Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas.
- Sprinkle with remaining cheese Roll up.
- Serve with additional toppings such as sour cream, salsa and avocado.
- Notes - I used a food processor for the chicken,..just easily for me..
Slow cooker chicken and cheese taquitos is a delicious meal that the whole family will love! Be sure to make a double batch for the freezer. Then, you can pull out however many you want and throw them directly in the oven for a quick weeknight dinner. Add chicken, chili powder, garlic powder, cumin, salt and pepper to taste, cream cheese, and water to crock pot. Minutes before serving, remove chicken from crock pot, shred with two forks, and return to slow cooker.
So that’s going to wrap this up with this exceptional food crockpot chicken taquitos recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
