Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bitter melon. indian karela.. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bitter Melon. Indian Karela. is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Bitter Melon. Indian Karela. is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bitter melon. indian karela. using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bitter Melon. Indian Karela.:
- Take 4 Indian Karela (thinly sliced with skin and seeds)
- Prepare 1 Tbsp Garlic, Ginger and Turmeric Paste.
- Make ready 1 tsp salt
- Take 1 Tbsp Kitchen King (MDH BRAND) Masala
- Make ready 2 Tbsp Olive Oil
- Prepare 2 Green Hot Chillies chopped
- Make ready 2 Tomatoes chopped
- Make ready 1 Onion Chopped
- Get 1 tbs cumin seeds
- Take 1/2 cup water
Instructions to make Bitter Melon. Indian Karela.:
- You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.
- Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn.
So that is going to wrap this up for this exceptional food bitter melon. indian karela. recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
