Sutriyan
Sutriyan

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sutriyan. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sutriyan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sutriyan is something that I’ve loved my whole life.

Sutriyan is a traditional, one pot dish - pretty much like all hipster dishes today. Making Sutriyan: Meanhile, while meat is cooking, start making the Sutriyan. In a separate medium saucepan, pour in water and oil and then add salt in.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sutriyan using 37 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sutriyan:
  1. Get For cooking instructions please refer to the recipe card
  2. Get Chicken/mutton marinade
  3. Prepare 750 gms Chicken/mutton -
  4. Make ready 3 tbsp Yoghurt -
  5. Get 1 tsp Ginger paste
  6. Take 1 tsp Garlic paste
  7. Prepare 1/2 tsp Turmeric powder
  8. Take 1 1/2 tsp Kashmiri red chilli powder
  9. Take 1 tsp Garam masala powder
  10. Prepare Onion 50gms sliced and deep fried to golden brown
  11. Prepare 200 gms Tomatoes
  12. Get Green chillies 2 slit lengthwise
  13. Make ready Coriander leaves 1 large handful chopped
  14. Take Mint leaves 1 small handful
  15. Take to taste Salt
  16. Get For the gravy
  17. Prepare 350 gms Onions
  18. Prepare Tomatoes 300gms purée
  19. Get Green chillies 3 slit lengthwise
  20. Take 1 1/2 tsp Ginger paste
  21. Make ready 1 1/2 tsp Garlic paste
  22. Prepare 6 Green cardamom
  23. Take Cloves 6
  24. Make ready Cinnamon stick 3” piece
  25. Make ready Bay leaf 2
  26. Prepare 2 1/2 tsp Kashmiri red chilli powder
  27. Make ready 4 tbsp Yoghurt
  28. Make ready 125 ml Oil
  29. Make ready Mint leaves 1 handful
  30. Get Coriander leaves 1 cup lightly stuffed and chopped
  31. Prepare Water 2 cups + 2 cups
  32. Get to taste Salt
  33. Make ready Sutriyan/rice pasta
  34. Make ready 2 1/2 cups Rice flour
  35. Get 2 1/2 cups Water
  36. Take 2 tsp Salt
  37. Make ready 1 tbsp Oil

I've made it with chicken but you can easily substitute the chicken with muttton (goat meat). The remaining ingredients and the cooking process remains the same irrespective. The only difficulty you may encounter is kneading the. Sutriyan are made from the bread that bawarchis use while giving dum to the biryani.

Steps to make Sutriyan:

But, that bread is available to you only if you held a party or a function at home and if you made Hyderabadi Biryani in it. And since you can have craving for sutriyan even when there are no parties happening at your home for that you can use your regular home. This Sutriyan also called Chawal ke Sutriyan is a one pot dish that does not need any accompaniments or side dishes. It differs from the Hyderabadi Sutriyan which is made with chapathis. Here I have shared the recipe of making Chicken Sutriyan using my Mother-in-laws recipe which is simply awesome.

So that is going to wrap this up for this special food sutriyan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!