Meat and Red Curry
Meat and Red Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meat and red curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meat and Red Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Meat and Red Curry is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have meat and red curry using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat and Red Curry:
  1. Take .5 lb chicken
  2. Prepare .5 lb beef
  3. Make ready .5 lb shrimp
  4. Prepare 1 cup fresh broccoli cuts
  5. Prepare 4 green onions thinly chopped
  6. Make ready 3 cloves fresh minced garlic
  7. Prepare 1 tbs s&b oriental curry powder
  8. Make ready 2 tsp Thai kitchen red curry paste
  9. Make ready 2 tbs fresh chopped cilantro
  10. Make ready Tsp ginger powder
  11. Get Dashes Salt and pepper
  12. Prepare to taste Thai red chile oil
  13. Prepare 3/4 cup water
  14. Get Tbs olive oil
Instructions to make Meat and Red Curry:
  1. Thinly slice chicken and beef.
  2. Heat oil on a large skillet or wok.
  3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
  4. Add meat and seasonings and cook until meat is done.
  5. Add fresh broccoli and continue to simmer in curry until tender.
  6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
  7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.

So that’s going to wrap this up for this special food meat and red curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!