Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, panner stuffed avocado paratha. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Panner stuffed Avocado paratha is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Panner stuffed Avocado paratha is something which I’ve loved my whole life.
Indian Paneer Paratha. ✓ makes a filling breakfast or lunch. ✓ uses fresh homemade paneer for that soft paneer filling. Indian whole wheat flatbread stuffed with spicy crumbled paneer (Indian cottage cheese). Paneer Paratha is best enjoyed with a cup of.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have panner stuffed avocado paratha using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Panner stuffed Avocado paratha:
- Prepare 1 Ripe Avocado
- Make ready 1/4 cup grated panner
- Get Cumin powder
- Make ready Coriander powder
- Make ready Red chilli powder
- Prepare Salt
- Prepare Maggie masala
- Prepare Kitchen king masala
- Make ready Garlic paste
- Take Ginger paste
- Get Garam masala
- Take Ghee
- Prepare Lemon juice
- Make ready 2/3 Wheat flour
Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home and is served in. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander. Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious.
Steps to make Panner stuffed Avocado paratha:
- First of all peel ripe avocado,either you can mashed it with the help of fork or grate it.After add in lemon juice and all spices according to your taste,now add in wheat flour.Avocado have enough oil in it you don’t need extra oil/ghee.
- Now mix everything and make a dough.I don’t use water to make dough.Avocado bind it really well.Now divide dough into equal portions and start rolling roti.Stuff in panner and cheese,bring all edges together and roll it again.You might need some flour for dusting.
- Add rolled paratha on tawa and roast on both sides flipping alternatively.I used ghee to roast paratha,you can use oil too.Enjoy with your favorite sides. - - Panner:-I added some red chilli powder and salt to panner.You can do according to your taste.
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha recipes so far. I have tried many paneer recipes like paneer gravies, korma, Paneer Kheer.
So that is going to wrap it up with this special food panner stuffed avocado paratha recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
