Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dry fry mix veg. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Hello friends 🙋♀ Today I am going to share a recipe of quick mix veg. Please don't forget to like ,share and subscribe my. Fried Mix Veg Sabzi Recipe with step by step photos.
Dry fry mix veg is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Dry fry mix veg is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have dry fry mix veg using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Dry fry mix veg:
- Prepare 1 cauliflower
- Prepare 3 tomatoes
- Make ready 2 big onions
- Make ready Garlic and ginger optional
- Make ready 1 small bowl peas
- Make ready 1 bowl green beans
- Prepare 2 potatoes
- Make ready 1 bowl medium long cut carrot
- Get 3 long cut green chilli optional
- Take 1 tablespoon salt.you can add less or more quantity
- Prepare 1 tablespoon deggie mirch
- Make ready Half tablespoon black pepper powder
- Get 1 tablespoon kitchen king
- Get 1 tablespoon turmeric
Step by step photos: Heat oil and add dry garlic and cashew nuts. Add all the vegetables one after the other along with salt as per taste. Dry mix vegetables is an all-time favorite. There are so many different ways to make Mix Vegetables: one can make dry mix veg, mix veg in curry, mix veg breads, or mix veg pulav, stir fry etc.
Instructions to make Dry fry mix veg:
- Make the pan hot and put sunflower oil to fry all the vegetables one by one
- Sunflower oil make more crispy than refined oil
- Now in another pan roast jeera and garlic and ginger
- Now after making them golden add long chopped onions
- Just roast for 3 to 4 minutes and add tomatoes
- Put all the spices gently and sprinkle some water to make nice masala
- After soften the masala and when it start separating oil add all the vegetables and turn the flame very low
- Cover the utensil. vegetables are already soft by frying so check after 2 minutes because it will not take too much to get ready
- After 10 to 12 minutes turn the gas off and let it cover
- Steam will give very nice texture
- Yummy nutritious mix masala veg is ready
- Try once this mouthwatering dish
The list is long!!! can be made with myriad vegetable stuffing's, but this mix veg paratha is made with a combination of vegetables. furthermore, some important and easy tips and suggestions for a perfect flavoured mix veg paratha recipe. firstly, as i mentioned previously, you can easily experiment and extend the. Dry Fried Sichuan Beef (干煸牛肉, gan bian niu rou) is a spicy dish of crispy beef, vegetables, ginger, and spicy bean sauce. If spicy food isn't your thing, you can substitute the hot bean sauce/paste Dry Fried Sichuan Beef. Beef dry fry is a traditional Kerala beef preparation served with parotta, appam, pathiri, chappathi, and ghee rice. It tastes well, when its spicy.
So that is going to wrap this up with this exceptional food dry fry mix veg recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
