Boiled mashed eggplants
Boiled mashed eggplants

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, boiled mashed eggplants. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Boiled mashed eggplants is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Boiled mashed eggplants is something which I have loved my entire life.

The Best Mashed Eggplant Recipes on Yummly Quick & Easy Eggplant Naan Pizzas, Roasted Eggplant Salad, Farmer's Market Vegetable Bake With Sharp Cheddar And Parmesan. You can boil eggplants whole, sliced or diced, and either peeled or unpeeled.

To get started with this particular recipe, we must prepare a few ingredients. You can have boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Boiled mashed eggplants:
  1. Prepare 4 eggplants
  2. Prepare 4 thick chopped onions
  3. Get 4 big chopped tomatoes
  4. Take Peas estimated
  5. Prepare 2 green chilli
  6. Take Ginger garlic estimated but thin chopped
  7. Take 1 tablespoon cumin seeds
  8. Take 2 tablespoons salt
  9. Make ready 1 tablespoon deggie mirch pr red chilli powder
  10. Take 1 tablespoon chaat masala
  11. Get 1 tablespoon kitchen king
  12. Prepare Half tablespoon black pepper powder
  13. Get 1 tablespoon turmeric

Across the Levant, eggplants are grilled and mashed to make baba ghannouj, a silky, delicious dip for flatbreads and vegetables. Transfer eggplant to a colander set over a bowl; cover with plastic wrap. Step by step recipe of Baigan Bharta - Mashed eggplant recipe. How to grill eggplant without oven.

Steps to make Boiled mashed eggplants:
  1. First peel and chop the eggplant and boil them in cooker with three or four whistles
  2. Now at other side first roast in dry pan
  3. Now keep separate all the spices and in same pan put sunflower oil
  4. Let it make properly hot and add cumin seeds
  5. Add garlic and ginger and green chilli
  6. Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
  7. Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
  8. Now add peas and boiled eggplant
  9. Let mix them with masala gently and keep at low flame for 20 to 25 minutes
  10. Garnish with coriander leaves
  11. Yummy boiled mashed eggplants dish is ready to enjoy

Mashed eggplant cooked with onion, tomatoes and Indian spices. This recipe comes from Montréal, Québec. The Hmong eggplant mash (called lws kubtshis tuav, don't ask me for a pronunciation!) was enlightening. John and his wife, Bee, boiled their eggplants whole so they would not get water logged. spring things. Recipe: baingan bharta (indian mashed eggplant).

So that is going to wrap this up with this special food boiled mashed eggplants recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!