Turmeric Chicken Alfredo
Turmeric Chicken Alfredo

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, turmeric chicken alfredo. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Delicious Classic Pasta Dishes, Including Soups, Sauces & Bakes. Turmeric has anti-inflammatory properties and turns this traditional Chicken Alfredo dish into a wonderful orange-yellow color. This dish pairs well with a fresh spinach salad.

Turmeric Chicken Alfredo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Turmeric Chicken Alfredo is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have turmeric chicken alfredo using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turmeric Chicken Alfredo:
  1. Make ready 2 tablespoons olive oil
  2. Make ready 3-4 cloves minced garlic
  3. Make ready 1 small yellow onion
  4. Make ready 2 raw chicken breasts cubed
  5. Make ready 2 tablespoons butter
  6. Take 2 tablespoons flour
  7. Take 1/2 c milk
  8. Get 2 tablespoons whipping cream
  9. Prepare 1/3 c. Grated Parmesan cheese
  10. Make ready 1 teaspoon parsley
  11. Make ready 1 tablespoon turmeric
  12. Prepare 1 package cooked aldente fettuccine
  13. Get to taste Salt and pepper

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce. Add salt and pepper to taste. Add chicken and continue to cook until slightly browned. Add butter and melt thoroughly before sprinkling flour onto cooked chicken.

Instructions to make Turmeric Chicken Alfredo:
  1. Sauté onion and garlic in olive oil for about 3 minutes on med heat. Add salt and pepper to taste.
  2. Add chicken and continue to cook until slightly browned.
  3. Add butter and melt thoroughly before sprinkling flour onto cooked chicken. Mix well. The flour will begin to stick to the chicken.
  4. Add the milk and whipping cream continuously stirring.
  5. Once the sauce begins to bubble, stir in Parmesan cheese, turmeric and parsley. Continue to stir for a couple mor minutes. You should get a thick sauce which will stick well to the noodles.
  6. Add the cooked noodles and mix to coat noodles.
  7. Serve with a sprinkle of red chili flake.

The flour will begin to stick to the chicken. Add the chicken to the pan and sprinkle it with turmeric, Italian seasoning, and sea salt and pepper to taste. While the chicken is cooking, make the avocado cream sauce by combining the avocado, coconut milk, lemon juice and sea salt and black pepper to taste in a blender or food processor. Slowly whisk in the half-and-half then bring to a simmer. Serve with chopped parsley and more Parmesan.

So that is going to wrap this up for this exceptional food turmeric chicken alfredo recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!