Black Pepper Beef
Black Pepper Beef

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, black pepper beef. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Black Pepper Beef is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Black Pepper Beef is something which I’ve loved my entire life.

Today I'd like to introduce a classic dish using steak as the main ingredient: Black pepper beef stir-fry (黑椒牛柳). What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground black pepper. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.

To get started with this recipe, we must first prepare a few components. You can have black pepper beef using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Pepper Beef:
  1. Prepare 300 gr beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes
  2. Take 2 Tbsp vegetable oil
  3. Get 3 cloves garlic, minced
  4. Make ready 1/2 onion, thinly sliced
  5. Get 1 red bell pepper, sliced
  6. Prepare 1 green bell pepper, sliced
  7. Take 2 Tbsp sweat soy sauce
  8. Get 1 Tbsp oyster sauce
  9. Make ready 1/2 tsp salt
  10. Take 1/2 tsp sugar
  11. Prepare 1 tsp freshly ground black pepper
  12. Prepare 50 ml water

And black pepper is used at the very end of the stir-frying. In the world of food, there are few combinations as fabled as pepper and steak. Heat ½ cup cooking oil in frying pan. Strain the jus from the beef and skim off excess oil.

Instructions to make Black Pepper Beef:
  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant.
  2. Add beef. Cook until it changes color. - Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste.
  3. Add red and green bell peppers.
  4. Add water. Keep stirring until the beef is cooked. Remove from the heat.
  5. Serve hot over steam white rice. - Yum! 😋

Black Pepper Beef Hei Jiao Niu Liu (黑椒牛柳), or Black Pepper Beef is a fast, easy stir-fry made with beef, onions, and peppers seasoned with oyster sauce and loads of black pepper. Black Pepper Beef and Cabbage Stir Fry Black Pepper Beef and Cabbage Stir Fry. A Beef Stir Fry to die for! Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant. Beef Stir Fry with Honey Pepper Sauce Instructions.

So that’s going to wrap this up for this special food black pepper beef recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!