Dahi aloo
Dahi aloo

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dahi aloo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dahi aloo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Dahi aloo is something which I’ve loved my whole life. They are fine and they look fantastic.

Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes Sharing a family recipe of Punjabi dahi aloo. At times, I make this dahi aloo as a quick side gravy dish to go. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dahi aloo using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dahi aloo:
  1. Take 5 boiled potatoes
  2. Take 8 tomato
  3. Make ready 1 tbsp salt
  4. Take 1 tbsp red chilli powder
  5. Prepare 1 tsp turmeric
  6. Prepare 1 tsp black pepper
  7. Prepare 1 tsp cumin seeds
  8. Get 1 tsp coriander powder
  9. Take 1 tsp kasoori methi
  10. Take 1 tsp cumin powder
  11. Take 1 tsp kitchen king
  12. Take 1 tsp garam masala
  13. Get leaves Few curry
  14. Take 1 cup hung curd
  15. Get 1 inch ginger
  16. Get 4-5 finely chopped garlic

I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas. If you love potatoes, then check my collection of Potato Recipes. If you found this post useful, kindly consider linking to it or sharing it with.

Steps to make Dahi aloo:
  1. Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze
  2. Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds
  3. Add chopped ginger and garlic and add all the spices together and keep cooking at low flame
  4. Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes
  5. Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water
  6. Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy

Dahi ke aloo ki sabzi-Potato and yogurt soup/Potatoes cooked in a creamy and tangy yogurt sauce. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Dahi Aloo Recipe: Dahi Aloo (Potatoes in Yogurt Curry) with a step by step video, learn how to cook this tasty Dahi ke Aloo recipe with complete ingredients, cooking method and preparation time by. Dahi aloo is a popular dish for fasting, but is also a great dish to eat on any occasion. It's made from yogurt and potatoes, which makes it great for vegetarians, or people with meat restricted diets.

So that’s going to wrap this up for this special food dahi aloo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!