Tofu butter masala💝
Tofu butter masala💝

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tofu butter masala💝. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Butter Tofu, Butter Masala or butter curry or whatever you want to call it. Butter masala sauce is a popular sauce used with meats, paneer cheese or vegetables in Indian restaurants (that have a mostly North Indian Menu). It can be called makhani sauce (translates.

Tofu butter masala💝 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Tofu butter masala💝 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tofu butter masala💝 using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu butter masala💝:
  1. Take 10-12 dices tofu
  2. Make ready Half cup butter
  3. Prepare 1/3 Cup whipped cream or hung curd
  4. Make ready Half cup milk
  5. Make ready 1 big onion diced
  6. Take 4-5 cloves garlic
  7. Prepare 1 inches ginger
  8. Make ready 1 green chilli
  9. Prepare 1 tsp cumin seeds
  10. Make ready 1 tsp red chili powder
  11. Take 3 tomato diced
  12. Make ready 1 tsp shahi paneer masala optional
  13. Take 1 tsp garam masala
  14. Take 1 tsp turmeric
  15. Get 1 tsp chaat masala
  16. Get 1 tsp curry leaves
  17. Make ready 1 tsp kasoori methi
  18. Prepare 1 tsp sugar
  19. Get 1 cup cashew
  20. Make ready Half tsp black pepper
  21. Get 1 tsp kitchen king

Ultimate butter tofu recipe that is out there, crispy tofu pieces cooked in gorgeous cashew nut tomato based gravy. The tofu butter masala is prepared the same way as paneer butter masala. The tofu is fried and then cooked in a thick tomato-cashew nut gravy which makes this vegetarian recipe a sheer delight. Tofu no Butter Masala, pan fried tofu cooked in a onion tomato cashew based curry and spices.

Steps to make Tofu butter masala💝:
  1. Take a pan and add half of mentioned butter then add ginger+garlic+cumin seeds+cashews+onion+tomato
  2. Roast them for 5 minutes just to make them soft.now add all the spices salt,red chilli powder,kitchen king,turmeric,coriander powder,cumin powder,sugar,garam masala,curry leaves,kasoori methi,black pepper all the spices in short.
  3. Add one cup water and cover at low medium flame.it will cook by itself.it will take 20 to 25 minutes to cook well.add more little water so it would not burn
  4. After 25 minutes blend it as a smooth paste and strain.straining is optional.now on another flat pan add some oil and roast the dices of tofu.
  5. Add hung curd or whipped cream with milk and add it to blended gravy with left butter.mix well at low flame and stir for one minute then add roasted tofu
  6. Enjoy homemade restaurant style butter masala tofu.stay safe stay healthy and happy

Perfect vegan meal to enjoy with any flat bread or Paneer is the Indian cheese, I replaced the paneer with tofu and skipped the butter and the cream in the curry. North Indian curry's are popular for their. Tofu butter masala is a delicious recipe and also contains good nutritious value. Heat little oil in a tawa and pan fry tofu till lightly golden, remove them and soak them in hot water till use. View top rated Tofu butter masala recipes with ratings and reviews.

So that’s going to wrap it up with this special food tofu butter masala💝 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!