Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, turmeric deviled eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turmeric Deviled Eggs is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Turmeric Deviled Eggs is something that I’ve loved my whole life. They are fine and they look fantastic.
Browse Our Fast And Easy Deviled Eggs Recipes Collection. These Turmeric Deviled Eggs take a Mediterranean turn. Skip the mayo and reach for protein-packed Greek yogurt instead and a little bit of tahini.
To get started with this recipe, we have to first prepare a few ingredients. You can have turmeric deviled eggs using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric Deviled Eggs:
- Take 2 hard boiled eggs, cut lengthwise
- Take 1/2 Tbsp salad dressing
- Make ready 1 pinch sea salt
- Prepare Splash of extra virgin olive oil
- Make ready 1 pinch ground turmeric
- Make ready Scallion sliced very thin
- Make ready 1 tomato sliced and seedless
- Get Turmeric to garnish
Heat a small skillet over medium. These delicious turmeric deviled eggs are a healthy snack and a great appetizer at your next party. A simple and colorful dish that is sure to please! Note: You can use a pastry bag with a large plain tip to pipe the egg filling, or a Ziploc type bag to which you cut a corner with scissors.
Steps to make Turmeric Deviled Eggs:
- Remove eggs yolk to a bowl. Smash and add ingredients, except the tomato; including the pinch of turmeric.
- Mix well and fill the egg whites by spooning the seasoned egg yolk mixture. Garnish with the ground turmeric, and tomatoes.
The classic deviled egg taste that you love with a boost of anti-inflammatory goodness from the turmeric. Guys, once you try these Turmeric Deviled Eggs, they will become your new favorite dish to bring to a potluck! Not only does the turmeric add a lovely punch of color and flavor to an already good recipes, but this is just one more delicious way to get the amazing natural anti-inflammatory properties of turmeric into your belly and body. Turmeric Deviled Scrambled Eggs with Avocado on Toast. Warm the vinegar and water in a small pot until just simmering.
So that’s going to wrap this up for this special food turmeric deviled eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!