Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, fried chicken with lemon grass crisps by marion’s kitchen. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This Vietnamese lemongrass chicken is super easy with simple ingredients and yet the flavour is so complex! This is one lemongrass chicken recipe you'll be. More Awesome Chicken Recipes Just For You.
Fried chicken with lemon grass crisps by Marion’s kitchen is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fried chicken with lemon grass crisps by Marion’s kitchen is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have fried chicken with lemon grass crisps by marion’s kitchen using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried chicken with lemon grass crisps by Marion’s kitchen:
- Make ready 500 g Chicken thighs or legs
- Take 2 stalks Lemon grass
- Make ready 1 teasepoon sugar
- Prepare 2-3 stalks coriander roots or stems only
- Get 1-1/2 tablespoons oyster sauce
- Make ready 3 cloves garlic
- Take 1/2 teasepoon of peppercorn
- Prepare 1/2 teasepoon of fish sauce
- Prepare 1-2 tablespoons cornstarch just enough to cover the chicken
- Take Cooking oil for deep frying
Super flavorful and perfect with rice and a side salad. The most time consuming part, aside from waiting for the chicken to marinate, is cutting up the lemongrass. You need a sharp knife, but really, the trick is that you only. Chinese Lemon Chicken - Marion's Kitchen.
Steps to make Fried chicken with lemon grass crisps by Marion’s kitchen:
- Remove the hard outer layer of the lemon grass then cut it at 1.5 inches long
- Pound the lemon grass, peppercorn, coriander roots, garlic in a mortar and pestle to make a rough paste
- Put the paste made in a mixing bowl and mix together with the chicken, fish sauce, sugar, oyster sauce and cornstarch
- Let it sit for 30 minutes to an hour
- Prepare a wok or deep pan with cooking oil and deep fry the chicken until golden brown. You need to include the bits of lemon grass in frying as those are also very tasty. You also need to remove any charred bits of the lemon grass to avoid making the oil dark.
- Garnish with coriander leaves (optional)
Marion's How to Cook Chinese Fried Rice is a step-by-step guide that makes restaurant-style Chinese BBQ Pork 'char siu' and egg fried rice a cinch to cook at. Cut the chicken breasts on an angle into thin slices, starting at the thin end of the fillet. Flatten any thick slices with a meat hammer or rolling pin so that Heat a heavy-based frying pan over medium-high heat. This Vietnamese Chicken is marinaded with fish sauce, soy sauce, garlic, lemongrass and chilies for a chicken recipe that packs a punch of flavor. What truly make this Vietnamese style baked chicken with crispy skin is the marinade.
So that is going to wrap this up for this exceptional food fried chicken with lemon grass crisps by marion’s kitchen recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
