Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, turmeric cake - sfouf. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs How fun is this cake name? Sfouf! Too fun Sfouf is an arabic word that means lines and it's used here to describe the way this cake is cut into lines.
Turmeric cake - sfouf is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Turmeric cake - sfouf is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have turmeric cake - sfouf using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric cake - sfouf:
- Take 5 cups flour
- Get 2 cups sugar
- Take 1 cup vegetable oil
- Prepare 1 1/2 cups water
- Take 2 teaspoons baking powder
- Get 1/2 teaspoon baking soda
- Make ready 2 teaspoons turmeric powder
- Make ready 1 tablespoon aniseed powder
- Prepare 1 teaspoon mahlab, if available
- Get 1 teaspoon tahini, sesame paste
- Get - For garnishing:
- Make ready 10 almonds, cut in halves
They are not too sweet or creamy and the subtle hint of turmeric makes them a little more interesting than your average sponge. What's even better is that they don't require eggs so if you've found yourself with none in these quarantine times and really want cake, then consider making this traditional semolina dessert. This aromatic turmeric tahini cake is a Paleo take on a popular Lebanese dessert called sfouf. Typically made in a baking pan and sliced into squares like brownies, this recipe uses a muffin tin to conveniently bake the cakes into individual portions.
Steps to make Turmeric cake - sfouf:
- Preheat the oven to medium heat.
- In a bowl, mix all the ingredients together, except the water and the tahini paste. Mix well.
- Add gradually the water while kneading until you get a medium/soft batter. Add more water if needed.
- Brush a 30 cm diameter baking tray with tahini paste and pour the batter in the tray. Flatten and smooth the top.
- Decorate with almond halves and bake for around 30 min until the top is golden in color.
- Leave aside to cool. Serve pieces cut into medium-sized squares.
Sfouf (Lebanese Tumeric Cake) is a delicious Lebanese cake that it super easy to make. It has been around for generations, very known for it's unique flavor and popularity. WHAT IS SFOUF (LEBANESE TUMERIC CAKE)? Sfouf is a popular turmeric and semolina based cake that is very popular in the Middle East. Sfouf is Lebanese cake made with very few ingredients.
So that’s going to wrap this up for this exceptional food turmeric cake - sfouf recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
