Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple pancakes with strawberries (from smitten kitchen). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Apple Pancakes With Strawberries (from Smitten Kitchen) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Apple Pancakes With Strawberries (from Smitten Kitchen) is something which I have loved my whole life.
Apple Pancakes Adapted from Joan Nathan, and a bunch of other sources laying claim to the same recipe. As I mentioned above, these are going to need a little more oomph than the original recipe entails. I'd vote for some orange or lemon zest, perhaps some cinnamon or vanilla extract or … well.
To begin with this recipe, we must prepare a few components. You can cook apple pancakes with strawberries (from smitten kitchen) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pancakes With Strawberries (from Smitten Kitchen):
- Get 1 Egg, beaten
- Make ready 3/4 cup Milk
- Prepare 1 cup All purpose flour, sifted
- Prepare 1/2 tsp Baking powder
- Take 1/2 tsp Salt
- Take 2 tbsp Sugar
- Take 2 Apples, cored, peeled, grated
- Take 1/2 tbsp Ground cinnamon
- Prepare 1 as needed Frying oil or cooking spray
- Take 10 Strawberries, sliced
A wonderful country style baked pancake that's filled with apples and spice. This recipe appeared in Allrecipes Magazine as "Strawberry Dutch Baby Pancake," and used strawberries instead of If anybody from the NorthEast remembers going to Bickford's for the "Big Apple" this recipe is a ringer. Try our Apple Pancake Dippers, they're mostly fruit! Let us know how they went in the comment section below!
Steps to make Apple Pancakes With Strawberries (from Smitten Kitchen):
- Mix the egg with the milk in a large bowl.
- In a smaller bowl, whisk the flour, baking powder, cinnamon, salt and sugar together.
- Combine the wet and the dry ingredients and stir in the apples.
- Heat a thin layer of oil in a skillet over low to medium heat. Drop large spoonful of batter into the pan and flatten it out a little (otherwise, you might have trouble getting them to cook in the center) and cook until golden brown underneath. Flip the pancakes and cook them for an additional two or three minutes.
- Serve hot along with the strawberries.
This content is imported from embed-name. You may be able to find the same content in another format, or you may be able to find more information, at their web. My mother got it from a friend who got it from a magazine and it's been published under as many names as Jewish Apple Cake and German Apple "I've tried this cake with pears, slightly underripe peaches or nectarines, plums, persimmons, fresh strawberries and bananas with great success." Pancakes filled with cinnamon-spiced apple and raisins. Apple Pancakes are a great finger food for baby-led weaning, toddlers or for adding to a lunchbox. Apple pancakes are perfect for the lunchbox, although they taste amazing straight from the pan, I actually think they taste even better cold.
So that’s going to wrap this up for this exceptional food apple pancakes with strawberries (from smitten kitchen) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
