Cabbage and Peas Sabji (Waverley Kitchens)
Cabbage and Peas Sabji (Waverley Kitchens)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cabbage and peas sabji (waverley kitchens). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cabbage and Peas Sabji (Waverley Kitchens) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Cabbage and Peas Sabji (Waverley Kitchens) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cabbage and peas sabji (waverley kitchens) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and Peas Sabji (Waverley Kitchens):
  1. Make ready 1 small fresh cabbage
  2. Get 3/4 cup frozen peas
  3. Get spice blends order at www.waverleykitchens.com
  4. Get 1/2 tsp WK Bean Blend
  5. Make ready 1 1/2 tsp WK Sabji Blend
  6. Prepare pantry items
  7. Make ready 1 tbsp cooking oil of your choice
  8. Get 1 tsp lemon juice
  9. Prepare 1/2 tsp salt (to your taste)
  10. Make ready 3 quart non-stick pan with cover
Instructions to make Cabbage and Peas Sabji (Waverley Kitchens):
  1. Wash and slice cabbage into 1 1/2" strips (3 cups); set aside
  2. Add 1 tbsp oil to pan and 1/2 tsp 'WK Bean Blend'
  3. Set to medium heat and heat until there is small movement in spices (usually 2 min)
  4. Add 3/4 cup frozen peas and 3 cups sliced cabbage to pan; also add 1 1/2 tsp 'WK Sabji Blend' and 1/2 tsp salt (to your taste); stir to mix spices
  5. Cover and cook for 7 min; stir occasionally
  6. Add 1 tsp lemon juice; stir
  7. Cook uncovered for 5 min; stir occasionally
  8. For a full meal add: - - Rice, naan, bread or heated whole wheat tortilla - - Salad - - Any bean curry - - Yogurt - - Variations: - - To make hot add chopped jalapeño pepper or red chilli powder - - Add chopped carrots and boiled potato in step 4

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