Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken broccoli alfredo stuffed shells. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken broccoli alfredo stuffed shells is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken broccoli alfredo stuffed shells is something that I’ve loved my whole life.
These chicken broccoli Alfredo shells are awesome. Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. We've got these insanely delicious Chicken and Broccoli Stuffed Shells happenin' tonight!
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken broccoli alfredo stuffed shells using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken broccoli alfredo stuffed shells:
- Get 2 jars alfredo sauce
- Prepare 2 cups cooked chicken, shredded
- Take 1 bag broccoli steamed and chopped
- Make ready 1 cup shredded cheddar cheese
- Prepare 1/4 cup shredded parmesan cheese
- Prepare 25 jumbo pasta shells, cooked
Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture. Stuffed shells and lasagna are two dishes I rarely make because they take time and typically make large servings, too large for someone who cooks for one or two people. Ever since I made the cheese stuffed shells last year, I had the idea for these Chicken Broccoli Alfredo Stuffed Shells.
Steps to make Chicken broccoli alfredo stuffed shells:
- Preheat oven to 350
- Boil water and cook 25 jumbo shells, strain and rinse with cold water. Keep in strainer, set aside.
- Cook and shred chicken. Steam broccoli bag in microwave and chop.
- Mix 1 jar of alfredo sauce, chicken, broccoli, and both cheeses. Stuff mixture into shells. Line caserole dish with 1/2 jar alfredo sauce. Line stuffed shells in dish, top with remaining alfredo sauce
- Cover with foil and bake for 35 minutes
Chicken Alfredo Stuffed Shells is an easy family meal that is perfect for a those busy weeknights. Jumbo pasta shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. Serve these chicken and broccoli shells with a side salad and garlic bread for a tasty dinner the entire. This is our favorite use for alfredo sauce yet. In a baking dish, spread a layer of sauce.
So that is going to wrap this up for this special food chicken broccoli alfredo stuffed shells recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
