Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, poorman’s beef burrito bowl. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Poorman’s Beef Burrito Bowl is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Poorman’s Beef Burrito Bowl is something which I’ve loved my whole life. They are fine and they look fantastic.
In the age of Chipotle, when burrito bowls have become layers upon layers of fancy meats, creamy dressings, and crunchy tortilla strips, I'm scaling it back to the basics. No frills, no fancy ingredients, just the bare bones. The only ingredients you absolutely need to feel full and satisfied.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook poorman’s beef burrito bowl using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poorman’s Beef Burrito Bowl:
- Prepare Ground Beef
- Make ready Ground Beef 75/25
- Get Salt and Pepper
- Prepare taco seasoning
- Take Rice
- Prepare uncooked long grain white rice
- Get salt
- Prepare Black Beans
- Make ready cans black beans
- Prepare cumin
- Make ready garlic powder
- Get smoked paprika
- Prepare Salsa
- Take tomato, large
- Prepare lime, juice and zested
- Prepare onion, finely chopped
- Prepare jalapeño, minced
- Make ready cilantro, finely chopped
- Make ready Canned Hot Peppers, diced
- Make ready Toppings
- Take shredded cheese (your choice)
- Get Sour Cream
Beef taco burrito bowls are so easy to make at home! Seasoned beef taco meat with black beans, layered with rice, and all the taco toppings you want. Instant Pot Ground Beef Burrito Bowls is a regular on our dinner menu! Family dinner ideas that are quick and easy are something that I am always on the hunt for!
Steps to make Poorman’s Beef Burrito Bowl:
- Add the rice, salt, and 3 cups water to a medium sauce pot. Place a lid on top, turn the heat on to high, and allow the water to come up to a full boil. Once boiling, turn the heat down to low and let it continue to simmer for 15 minutes. After 15 minutes, turn the heat off and let it sit, with the lid in place, for an additional five minutes. Fluff just before serving.
- While the rice is cooking, make the beans. Add both cans of black beans (undrained) to a small sauce pot, along with the cumin, and garlic powder. Heat over medium, stirring often, until heated through.
- Dice the tomato and hot peppers, mince jalapeño and onions. Mix in a bowl while squeezing lime juice and zest together. Set aside.
- In a skillet under medium high heat brown the meat season with salt and pepper. Once browned, reduce heat to low and drain most of the grease. Return to skillet and add taco seasoning with some of the remaining grease and mix in well.
- Place rice in bowl, and add toppings. Serve and enjoy!
Assemble burrito bowl: To a bowl, add a large spoonful of cilantro rice, cheesy beef, pico de gallo, guacamole, cheddar, and a handful of broken tortilla chips. Top with sour cream and serve. How To Make A Healthy Burrito Bowl. Here's what you'll need: ground beef, a packet of your favourite taco seasoning and taco sauce, onion, garlic, precooked tinned black beans and olive oil; Use a skillet or frypan to brown the onions and garlic, then add the meat.; Add the seasoning to a cup of water and pour in, along with half of the taco sauce. Mix it all together for a few minutes.
So that’s going to wrap this up with this exceptional food poorman’s beef burrito bowl recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
