Chicken Quesadilla Pie
Chicken Quesadilla Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken quesadilla pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Quesadilla Pie is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Quesadilla Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

Place tortilla into pie plate and set aside. Top with the remaining tortilla, sauce mixture, and cheese. Whisk eggs, milk, flour, baking powder, and ½ teaspoon salt in bowl until smooth.

To get started with this recipe, we must first prepare a few components. You can have chicken quesadilla pie using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Quesadilla Pie:
  1. Prepare 1 large (10 inch burrito size) flour tortilla
  2. Take 2 cups shredded, cooked chicken
  3. Take 1/2 cup canned black beans, drained and rinsed
  4. Get 1 tbsp. chopped cilantro
  5. Prepare 1/2 cup diced onion
  6. Get to taste pepper, cumin, chili powder, smoked paprika
  7. Prepare 2 cups shredded cheddar cheese, divided
  8. Take 2 large eggs
  9. Get 1 cup milk
  10. Prepare 1 cup flour
  11. Take 1/4 tsp. salt
  12. Take 1 tsp. baking powder
  13. Prepare Suggested Toppings :
  14. Take ·sour cream
  15. Prepare ·diced avocado
  16. Get ·sriracha
  17. Get ·diced tomatoes
  18. Take ·shredded lettuce
  19. Take ·pico de gallo
  20. Make ready ·salsa

The essentials are the tortillas and the cheese; after that it's up to you as to the variety and type of filling you want. Black beans are good, as are onions, chicken, tomatoes, mushrooms, or summer squash. All can be layered in with the cheese. A jar of pickled jalapeños adds a welcome kick to this cheesy pie.

Steps to make Chicken Quesadilla Pie:
  1. Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside.
  2. In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste…since my crock pot chicken I used was already seasoned, I skipped this step.
  3. Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top.
  4. In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix.
  5. Sprinkle the remaining cup of cheese over the top of the chicken mix.
  6. Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve.
  7. You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list).

Shredding a precooked rotisserie chicken—available at most supermarkets—was a true time-saver in our Chicken and Cheese Quesadilla Pie. To bump up the flavor of. Just wanted to gives a heads up on two issues. Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute over medium-high heat until done.

So that’s going to wrap this up for this exceptional food chicken quesadilla pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!