Beef Fried Spaghetti 불고기 볶음 스파게티
Beef Fried Spaghetti 불고기 볶음 스파게티

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef fried spaghetti 불고기 볶음 스파게티. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Beef Fried Spaghetti 불고기 볶음 스파게티. I googled and found that the spaghetti is actually low in calories. This is a home-cooked meal that we often cook at home.

Beef Fried Spaghetti 불고기 볶음 스파게티 is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Beef Fried Spaghetti 불고기 볶음 스파게티 is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook beef fried spaghetti 불고기 볶음 스파게티 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Fried Spaghetti 불고기 볶음 스파게티:
  1. Make ready sliced beef
  2. Take servings spaghetti
  3. Get Chinese chive
  4. Prepare onion
  5. Take ea garlic
  6. Make ready ea chilli
  7. Prepare Sauce for Marinated beef
  8. Make ready soy sauce
  9. Prepare mirin
  10. Take white pepper a bit

Gochujang Spaghetti / 고추장 스파게티; Gochujang Spaghetti / 고추장 스파게티. 태국산) Phat Thai with Chicken 태국식 볶음 쌀국수 Thai Fried Rice Noodles with Korean Chicken and Vegetables, Coriander. Bulgogi 뚝)불고기 Stir-fried Sausage 소세지야채볶음 Mandarine Salad 만다린샐러드 Kimchi 김치.

Steps to make Beef Fried Spaghetti 불고기 볶음 스파게티:
  1. Prepared ingredients
  2. Boiled water, put salt and spaghetti - - After spaghetti is cooked for about 7 minutes, you can remove it from the water for later to use - - We will do stir fir for the spaghetti later, so no need to cook too much - - The tips of spaghetti maintain al dente: - The salt adds flavor, it helps reduce the gelation of the starch in the spaghetti
  3. Marinated beef: - Soy sauce x 1 teaspoon, Mirin x 1 teaspoon, a bit white pepper
  4. Cut onions, Chinese chives, garlic and chilies
  5. Warm the pan, add oil to fry garlic, onions and hard parts of the Chinese chives - - Stir-fry the beef until slightly changing colour, add the Chinese chives and chilies to fry together
  6. Add today's main food spaghetti, 2 tablespoons of soy sauce, a little white pepper and a bit of salt to season - (or all purpose seasoning)

So that’s going to wrap this up with this special food beef fried spaghetti 불고기 볶음 스파게티 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!