Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steam fish and vermicelli. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Drain and place on a plate for steaming. Meanwhile, prepare the steamer with water and bring it to the boil. Mix the salt, oyster and fish sauce in the cup of water and pour it over the rice vermicelli.
Steam fish and vermicelli is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Steam fish and vermicelli is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook steam fish and vermicelli using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steam fish and vermicelli:
- Get fish fillet
- Take vermicelli
- Take spring onion
- Get salted vegetable
- Make ready pepper
- Make ready salt
- Get rice wine
- Prepare soy sauce
- Get corn starch
Arrange marinated fish fillet slices on the rice vermicelli. Pour sauce over the rice vermicelli just before steaming. Bring water to a rolling boil. To make the vermicelli and herb salad, bring a large pot of water to the boil.
Instructions to make Steam fish and vermicelli:
- Soak vermicelli and salted vegetable in the water
- Marinade fish fillet with rice wine and wait for a moment
- Seasoning the fish fillet with salt and pepper then wrapped with a little bit of corn starch
- Cut the salted vegetable into small pieces then put in the plate like this picture
- Steam about 8 minutes and put the spring onion on top
- Heat 2 spoonful of oil and flush on top
- Add soy sauce
Once boiling, remove the vermicelli from the packaging and place into the. Return the vermicelli to the steamer (again, no packing) and place over the simmering water. Be sure no steam escapes from the joint. Again look for the vermicelli to be poking upright. Evenly put all the minced garlic, including cooked and uncooked on the prawns.
So that is going to wrap this up with this exceptional food steam fish and vermicelli recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
