Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef jerky. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Jerky is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Beef Jerky is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook beef jerky using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Jerky:
- Take 2 lbs London Broil
- Take Marinade Ingredients
- Get 1 Cup Kikkoman Soy Sauce
- Get 1/2 Cup Lea & Perrins Worcestershire Sauce
- Get 1/2 Cup Yamasa Teriyaki Sauce
- Take 1/4 Cup Dark Brown Sugar
- Make ready 2 Tbsp Honey
- Prepare 1 Tsp Ground Black Pepper
- Make ready 1 Tsp Ground White Pepper
- Prepare 1 Tsp Garlic Powder
- Make ready 1 Tsp Onion Powder
- Take 1 Tsp Red Pepper Flakes
- Take 1 Tsp Smoked Paprika
- Take 1/2 Tsp Red Cayenne Pepper
Steps to make Beef Jerky:
- Adjust above marinade ingredients by adding or subtracting 1/4 measurement per 1/2 lbs of meat.
- Mix all marinade ingredients in a lidded container or sealable bag.
- Slice London Broil to desired thickness. Add meat to marinade container or bag.
- Cover marinade container or seal bag and let sit in refrigerator overnight.
- Smoke at 180 degrees to complete the jerky.
So that’s going to wrap this up for this special food beef jerky recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
