Pepper steak / beef pepper steak
Pepper steak / beef pepper steak

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pepper steak / beef pepper steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pepper Steak Tips Why is my pepper steak tough? Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking.

Pepper steak / beef pepper steak is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pepper steak / beef pepper steak is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pepper steak / beef pepper steak:
  1. Make ready beef strips
  2. Take yellow onion, minced
  3. Prepare green pepper, minced
  4. Get garlic cloves, minced
  5. Make ready chicken bullion cube
  6. Prepare soy sauce
  7. Make ready oregano
  8. Take sofrito
  9. Prepare sazon
  10. Take Juice of 1 lime
  11. Get yellow onion, sliced
  12. Get Rest of green pepper, sliced
  13. Prepare of any other pepper, sliced
  14. Get vinegar
  15. Take water
  16. Prepare olive oil

Stir and cooked the beef until well browned about three minutes. remove for a while. Place in the serving plate and serve…. Add remaining oil and saute the beef until browned. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well.

Steps to make Pepper steak / beef pepper steak:
  1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
  2. In down time, slice onions & peppers.
  3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
  4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.

Add celery, bell pepper and tomatoes. Made this recipe last night and I was a little nervous since it was my first time making pepper steak. Used beef for stir fry already cut into thin strips. Pepper Steak Stir Fry has melt in your mouth flank steak with bell pepper in the most amazing sauce. We have so many amazing steak recipes that we love.

So that is going to wrap it up for this exceptional food pepper steak / beef pepper steak recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!