Yellow Rice with Vermicelli الرز الأصفر مع شعريه
Yellow Rice with Vermicelli الرز الأصفر مع شعريه

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yellow rice with vermicelli الرز الأصفر مع شعريه. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

See great recipes for Custard vermicelli too!. Throw in some protein and veggies, and with the right seasoning- it can both be filling and delicious!. Yellow Rice with Vermicelli الرز الأصفر مع شعريه.

Yellow Rice with Vermicelli الرز الأصفر مع شعريه is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Yellow Rice with Vermicelli الرز الأصفر مع شعريه is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook yellow rice with vermicelli الرز الأصفر مع شعريه using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yellow Rice with Vermicelli الرز الأصفر مع شعريه:
  1. Take 1 cup basmati rice long
  2. Take 1/3 cup vermicelli
  3. Take 1 tablespoon oil
  4. Make ready 1/8 teaspoon saffron food color
  5. Get 3 cardamom seed
  6. Take 1/2 teaspoon salt
  7. Make ready 1 chicken bouillon cubes
  8. Prepare 11/3 cup water boiling
  9. Take 1 teaspoon ghee home made

Finely chop whatever you want to add. I often add finely chopped pepper, raisins, chives, herbs, seasoning, tomatoes or olives. When the meat is cooked, add the spinach. Serve with rice cooked with vermicelli (the rice recipe is already posted with the red beans/chilli recipe).

Instructions to make Yellow Rice with Vermicelli الرز الأصفر مع شعريه:
  1. You wash rice in cold water and soak for 20 minutes.
  2. Over medium heat add the oil and cook the vermicelle till it get color
  3. Add washed rice on top and mix add the water salt chicken bouillon and 1/8 teaspoon of saffron on high temperature for 5 minutes then change the temperature to low it will take 30 minutes to Cook so every 10 minutes you have to use fork you fluffy the rice covered all the time in the end I add my home made ghee

Heat the butter, turmeric, garlic, cumin, and cinnamon in a medium pot over medium heat. Return the pot to the stove top. Geelrys (South African Yellow Rice With Raisins) Recipe by Nif_H. Geelrys is one of many South African dishes with roots in the Dutch East Indies. This is a favorite side dish at my house.

So that’s going to wrap it up with this special food yellow rice with vermicelli الرز الأصفر مع شعريه recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!