Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy vegetable beef soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. In skillet, brown beef and drain off fat. This Easy Vegetable Beef Soup can be made on the stovetop or in the crockpot.
Easy Vegetable Beef Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Vegetable Beef Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegetable Beef Soup:
- Prepare ground beef
- Get medium onion diced
- Make ready garlic cloves minced
- Make ready Salt and pepper
- Take dried parsley
- Prepare bay leaves
- Get water or beef broth or 2 tbsp beef soup base
- Make ready can diced tomatoes
- Make ready condensed tomato soup
- Prepare worcestershire sauce
- Get italian seasoning
- Make ready bag of mixed frozen vegetables
- Prepare zucchini (optional)
- Make ready medium russet potatoes
It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. As a kid I could often convince her to add macaroni too. It's amazing and so chock full of flavor. In addition, I salt and pepper the meat when browning and add a handful of uncooked macaroni to the soup and cook until ingredients are tender.
Steps to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge!
So that’s going to wrap it up for this exceptional food easy vegetable beef soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!