干炒牛河 Stir-fry Flat Noodles with Beef
干炒牛河 Stir-fry Flat Noodles with Beef

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, 干炒牛河 stir-fry flat noodles with beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is a video tutorial on how to make the popular Cantonese dish called Beef Chow Fun (干炒牛河粉). Toss in flat noodles and stir fry until it's really heated up. Add more light soy sauce if needed, bit by bit at a time.

干炒牛河 Stir-fry Flat Noodles with Beef is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. 干炒牛河 Stir-fry Flat Noodles with Beef is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
  1. Get 河粉/粿条 Flat noodles
  2. Get 牛肉片 Beef in thin slices
  3. Take 青葱 Spring onion
  4. Make ready 鱼饼 Fish cakes
  5. Get 胡椒粉，盐 Pepper powder, Salt
  6. Get 酱清，蚝油 Light soy sauce, Oyster sauce
  7. Take 蒜米 Minced garlic
  8. Prepare 鸡蛋 Egg
Instructions to make 干炒牛河 Stir-fry Flat Noodles with Beef:
  1. 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
  2. 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
  3. 热油，加入蒜米炒香 Heat the oil and add in minced garlic
  4. 加入牛肉翻炒 Add beef and stir-fry
  5. 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry
  6. 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry

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