Mexican Breakfast Burrito
Mexican Breakfast Burrito

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mexican breakfast burrito. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These freeze well so make a bunch for later.. Make Ahead Tip: Wrap prepared burritos in plastic wrap and store in freezer. To reheat, remove burrito from plastic wrap.

Mexican Breakfast Burrito is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mexican Breakfast Burrito is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mexican breakfast burrito using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Breakfast Burrito:
  1. Get 16 oz. Lean Ground Beef
  2. Make ready 1 Tbs. Grated Lime Peel
  3. Take Juice of 1 Lime
  4. Prepare 2 tsp. Taco Seasoning
  5. Take 1 1/2 C. Onion, chopped
  6. Take 3 Tomatoes, deseeded & diced
  7. Get 2 Green Bell Pepper, diced
  8. Get 2 Cups Canned Corn, drained
  9. Get 24 Egg Whites
  10. Take 12 Whole Wheat Tortillas
  11. Take 12 Tbs. Salsa
  12. Get 12 Tbs. Fat-Free Shredded Cheddar

Place on a baking sheet and repeat with remaining ingredients. Don't fret if you don't have access to authentic chorizo. As mentioned, it's the sauce that makes these burritos a repeat. You can use traditional sausage and get an equally good result, as long as you are drenching your burrito in some of this… A burrito is a delicious, portable answer to breakfast.

Steps to make Mexican Breakfast Burrito:
  1. In a skillet, over medium heat, cook beef, lime peel, lime juice and taco seasoning together. Once beef is cooked through, drain. Place in a bowl and set aside.
  2. In skillet, over medium heat, cook onion and green pepper. Once veggies are tender, add corn and tomato. After about 6-8 minutes add beef mixture to skillet. Mix and cook until beef is heated through.
  3. While beef mixture is heating through with veggies, take another skillet and heat over medium heat. Add egg whites and scramble them.
  4. Lay out tortillas, on top each tortilla, place some of the eggs white. Then divide the beef & veggie mixture among each tortilla. Top each with 1 Tbs. salsa and then 1 Tbs. cheese.

All of the elements are snugly wrapped in a tortilla, keeping everything warmer longer when you're taking it to go. Breakfast burritos, tacos, tortas, plates, and bowls are here when you're craving Mexican food early. Browse our breakfast menu at Sombrero Mexican Food for the best start to your day! Breakfast burritos, tacos, tortas, plates, and bowls are here when you're craving Mexican food early. More like a breakfast burrito than a taco.

So that’s going to wrap it up with this special food mexican breakfast burrito recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!