Easy Beef Burrito Skillet
Easy Beef Burrito Skillet

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy beef burrito skillet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In the case of this easy beef burrito skillet, a few Mexican-themed ingredients can turn plain ground beef into a deconstructed burrito that satisfies hungry appetites. Feel free to mix and match according to your family's preferences. You can switch out a can of pinto beans for the black beans, or try additional mix-ins like olives, canned.

Easy Beef Burrito Skillet is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Beef Burrito Skillet is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy beef burrito skillet using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Beef Burrito Skillet:
  1. Prepare 1 pound ground beef
  2. Prepare 1 package taco seasoning
  3. Make ready 1 cup water
  4. Get 1 cup chunky salsa
  5. Take 1 (15 ounce) can black beans, rinsed and drained
  6. Make ready 4 flour tortillas 6"cut into 1" strips
  7. Prepare 1 cup Mexican shredded cheese
  8. Make ready 1/2 cup sour cream
  9. Get 1/4 sliced green onions

There's so much flavor in this one dish meal. Add toppings for even more […] In a large skillet, brown beef until no longer pink. Add taco seasoning, water, salsa, and beans. Stir in the tortilla strips and then top with cheese.

Instructions to make Easy Beef Burrito Skillet:
  1. Brown beef, drain, add taco seasoning, water, salsa, and beans.
  2. Cover and cook for 5 minutes or until sauce thickens.
  3. Stir in tortilla strips, top with cheese. Remove skillet from heat and let cheese melt.
  4. Top with sour cream, green onions. I like to add shredded lettuce also.
  5. Serve immediately.

Remove skillet from heat and let cheese melt. Top with sour cream in the center and sprinkle with. In a large skillet over medium heat, cook ground beef until no longer pink. Add water, enchilada sauce, black beans, and taco seasoning to beef. Top with remaining cheese, cover skillet and remove.

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