Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, suji uttapam. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Suji Uttapam is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Suji Uttapam is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook suji uttapam using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Suji Uttapam:
- Make ready 2 cups suji
- Prepare 1 cup dahi
- Prepare 1/2 cup milk
- Take Water as required
- Make ready to taste Salt
- Prepare Capsicum chopped
- Make ready Tomato chopped
- Get Onion chopped
- Take Black chaat masala
Instructions to make Suji Uttapam:
- Mix suji, dahi, milk, water and salt in flowing consistency. Soak suji for 4-5 hrs.
- Grease hot tava. Pour 2 ladles of suji on greased tava. Then spread veggies, sprinkle salt and black chaat masala.
- Cook from both sides. Serve it with ketchup or coconut chutney.
So that’s going to wrap it up with this exceptional food suji uttapam recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
