Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, one pan steak, potatoes & broccoli. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
One pan steak, potatoes & broccoli is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. One pan steak, potatoes & broccoli is something that I have loved my entire life.
If you're anything like me, you can only have "steak and potatoes" every once in a while because it can get old and uninspired. So, I made a few healthy and flavorful tweaks to the old favorite of steak and potatoes. Instead of using a large ribeye or new york steak, I chose a sirloin and sliced it very thinly.
To begin with this particular recipe, we have to prepare a few components. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Take 1 1/2 pounds flank steak or strip steak, cut into strips
- Prepare 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Get 1 tbs olive oil
- Take 3 tbs butter
- Make ready 5 cloces garluc, minced
- Make ready 1 tsp thyme
- Take 1 tsp fresh rosemary
- Prepare 1 tsp oregano
- Take to taste S&p
- Make ready to taste Crushed red pepper flakes
- Prepare 1 head broccoli, chopped
- Make ready Marinade
- Take 1/3 c light sodium soy sauce
- Take 1 tbs olive oil
- Make ready 1 tbs hot sauce
- Take to taste Black pepper
How many calories in steak and potatoes? If you love this recipe, don't forget to follow me on Instagram and tag me with @what_mollymade so I can see it and. Finished with rosemary and blue cheese, it's our easy–and healthy–take on steak frites. A one-pan meal equals easy cleanup and less time in the kitchen.
Instructions to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
It's the perfect meal for hungry appetites and is bursting with mouthwatering flavor. Sirloin steak is a cut of beef that is tender, yet lean. For this steak sheet pan dinner, potatoes and green beans are first roasted in the oven together so they are cooked through. Steak is then added at the end to be broiled quickly to tender, medium-rare perfection. If you like your steak more well done, you can broil for longer.
So that’s going to wrap this up for this exceptional food one pan steak, potatoes & broccoli recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!