Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon wrapped jalapeño poppers. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Jalapeño Poppers is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Bacon Wrapped Jalapeño Poppers is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook bacon wrapped jalapeño poppers using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
- Take 1 cup Cream Cheese
- Make ready 12 Jalapeños
- Prepare 12 slice Bacon
Instructions to make Bacon Wrapped Jalapeño Poppers:
- Preheat oven to 400°F. Line a baking sheet with aluminum foil. Place a cooling rack over sheet.
- Slice jalapeños in half long way and remove the seeds and membranes. Fill each half jalapeño with cream cheese. Place both halves back together and wrap with a slice of bacon. Arrange bacon wrapped peppers on the prepared baking sheet.
- Bake in the preheated oven until bacon is crispy. About 15 minutes.
So that is going to wrap it up for this exceptional food bacon wrapped jalapeño poppers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
