Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheeseburger quesadillas. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheeseburger Quesadillas is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cheeseburger Quesadillas is something which I’ve loved my whole life. They are nice and they look wonderful.
All the fixings for cheeseburgers (ground beef, cheese, ketchup, mustard, and relish) are cooked between tortillas in this cheeseburger quesadilla recipe. Stir in ketchup, mustard, bacon and Worcestershire sauce; bring to a boil. Cheeseburger + Quesadilla= This Cheeseburger Quesadillas recipe!
To begin with this recipe, we have to prepare a few ingredients. You can have cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Quesadillas:
- Get 2 1/2 lbs ground meat
- Get 1 large onion diced (optional)
- Prepare As needed meat seasoning (optional)
- Take 10-15 ea flour tortillas
- Get As needed butter or margarine
- Prepare 12 oz. Shredded cheddar cheese
- Get As needed dipping sauce of your choice
See post on Nicole Nared-Washington's site!. Cheeseburger Quesadillas are quick, fun, and finger lickin' good! If there's one good thing that's come out of this whole ordeal for me personally it's that I'm back in a regular running routine. These Bacon Cheeseburger Quesadillas are filled with beef, bacon & tons of cheese!
Steps to make Cheeseburger Quesadillas:
- Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
- Liberally spread butter on the back of flour tortillas
- Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people)
- Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
- Fold tortilla in half and press it flat with your spatula.
- Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
- After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
- Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac
This quesadilla recipe is perfect for a fun dinner or appetizers! We love fun recipes like these quesadillas! Cheeseburger fixings piled between two layers of buttery tortillas. If you love cheeseburgers and quesadillas, then put the two together and it's an absolute cheesy mouthful of flavor. Like I mentioned above, this is a super simple recipe.
So that’s going to wrap this up for this special food cheeseburger quesadillas recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
