Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian stuffed peppers. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thought about stuffed peppers all summer since we haven't had them for years, except now would needed vegetarian stuffed peppers. So decided to try this recipe. These stuffed peppers are best served warm from the oven, topped with sour cream, cilantro, and a fresh squeeze of lime.

Vegetarian Stuffed Peppers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegetarian Stuffed Peppers is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Peppers:
  1. Prepare red peppers cut in half microwave for 5 minutes
  2. Get rice cooked
  3. Take olive oil
  4. Prepare Garlic
  5. Make ready Onion
  6. Get Celery
  7. Make ready Carrots
  8. Take Tofu well drained
  9. Make ready Mushrooms
  10. Take Basil
  11. Make ready Italian Seasoning
  12. Make ready Salt
  13. Get Pepper
  14. Take Soy Sauce
  15. Make ready Ketchup just a squirt
  16. Take Feta Cheese
  17. Get Walnuts
  18. Get Raisins

Last Thanksgiving, when my friend Stephanie asked for a vegetarian option she could serve her non-turkey-eating relatives, this is what I suggested. Black Bean Stuffed Peppers: Black beans are the best to include in vegetarian meals because they're a great source of protein. Mixed together with flavors like onion, garlic, cumin and chili powder, these peppers will have you looking forward to Meatless Monday every single week. Full of fiber and protein and big on flavor!

Steps to make Vegetarian Stuffed Peppers:
  1. Sauté garlic, onions, celery, carrots, seasonings
  2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
  3. Remove from stove and Add Rice, Raisins, Feta
  4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

A healthy, vegan, and gluten-free entrée. How To Make Vegetarian Stuffed Peppers Recipe. Stuffed peppers are really easy to make! You just mix up a tasty filling, stuff it into some hollowed out peppers and then bake them in the oven until heated through. I do have a few tips to share on how to make the very best vegetarian stuffed peppers!

So that’s going to wrap it up with this special food vegetarian stuffed peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!