Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, low carb peanut butter protein muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
These peanut butter muffins are flourless, low carb, and keto-friendly. This is a low carb breakfast recipe or keto dessert recipe that is super easy and simple - no fail! Follow the step by step instructions to make these amazing homemade keto muffins and be the hit of the party or your family!
Low carb peanut butter protein muffins is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Low carb peanut butter protein muffins is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have low carb peanut butter protein muffins using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Low carb peanut butter protein muffins:
- Prepare splenda
- Prepare eggs
- Make ready cinnamon
- Make ready creamy peanut butter
- Make ready almond flour
- Take vanilla protein powder (or cupcake batter flavored)
- Prepare heavy or lite cream
- Make ready baking powder
- Make ready Dark chocolate chips to put on top
How To Store Low Carb Protein Muffins. You can store low carb protein muffins on the counter for a few days, or increase their shelf life in the fridge. Go ahead and stick 'em in the freezer once they've cooled to room temperature. I love adding good quality, protein powder to baked goods.
Steps to make Low carb peanut butter protein muffins:
- Set oven to 400°. Mix all wet ingredients together
- Add dry ingredients and mix too well blended
- Grease a 12 count muffin tin. Pour batter equally into each spot. Bake for 18-20 min. They freeze well if you want to! They keep for 3-4 days out of the fridge in a closed container
These muffins don't last long in my house. But then again, we are all equally in love with peanut butter. Loaded with chocolate chips and completely grain-free, these protein-packed snacks are naturally vegan, gluten free, paleo, low carb, sugar free and dairy free! Make a batch of these keto peanut butter chocolate chip muffins and have a low carb breakfast ready in a pinch! Then turned out fluffy, moist and so yummy.
So that’s going to wrap this up with this special food low carb peanut butter protein muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
