Buffalo chicken quesadilla
Buffalo chicken quesadilla

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, buffalo chicken quesadilla. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Homemade Buffalo chicken quesadillas is an easy way to serve up a quick dinner with a lot of flavor! Serve with Buffalo sauce, ranch dressing, or sour cream. My buffalo chicken quesadillas are filling enough to serve as a meal and versatile enough to win big points as a snack while the big game is on.

Buffalo chicken quesadilla is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Buffalo chicken quesadilla is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have buffalo chicken quesadilla using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buffalo chicken quesadilla:
  1. Take 3 cups cooked chicken shredded
  2. Make ready 1 cup Franks Red Hot Buffalo Wing Sauce
  3. Get 1/4 cup ranch dressing
  4. Make ready 4 oz cream cheese
  5. Take 6 burrito size flour tortillas
  6. Prepare 2 cups Shredded Mozzarella

You can use leftover chicken to make this meal even simpler. The cheese is so ooey and gooey and tastes amazing with the buffalo and ranch flavors. Our family never gets tired of buffalo chicken. TOSS chicken with Buffalo Wings Sauce in bowl.

Steps to make Buffalo chicken quesadilla:
  1. In a large pot combine cooked chicken, hot buffalo sauce and ranch dressing and cream cheese. - Stir until heated through and melted. - Spoon mixture onto flour tortilla. - Top with mozzarella cheese. Fold in half. - Cook on a heated griddle for a few minutes utnil it begins to brown. Flip. Continue until all the quesadillas are prepared.
  2. I grilled mine(can air fry them)
  3. And used the ninja foodie for everything
  4. I didnt want to make all of it buffalo, I set some aside before making it hot.

Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Oil - Olive oil is used to brown our chicken. Sauce - I used Frank's Buffalo wing sauce today, it adds the perfect tang and hit of heat to our dish. Chicken - Breast skinless and boneless cut into small pieces. In a mixing bowl, mix together chicken, hot sauce, celery salt until combined.

So that’s going to wrap this up with this special food buffalo chicken quesadilla recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!