Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed with "yum" jalapenos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed With "Yum" Jalapenos is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed With "Yum" Jalapenos is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have stuffed with "yum" jalapenos using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed With "Yum" Jalapenos:
- Get 22 -25 jalapenos, halved and seeded
- Make ready 1 lb bulk sausage, I use sage flavored
- Take 1 packages softened cream cheese, 8 oz
- Prepare 1 cup freshly grated parmesan cheese
- Prepare 1 tbsp garlic, minced
- Make ready 1 small onion, chopped fine
Instructions to make Stuffed With "Yum" Jalapenos:
- Prepare peppers- halve them and remove seeds and membranes, it's a good idea to wear gloves when doing this.
- Brown the sausage with the onion and garlic, breaking the meat up finely while cooking. Pour off all the grease.
- Add the cream cheese and parmesan cheese, stirring well. You want this completely mixed.
- Stuff the peppers with the sausage mixture and bake in a 400°f oven for 20 minutes. Serve warm, although they're also good at room temperature.
- Delicious!
So that’s going to wrap this up for this special food stuffed with "yum" jalapenos recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
