Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeños stuffed with tuna. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mix the tuna, mayonnaise, salt and pepper in a bowl. Devein and take away all the seeds of your jalapeños and then pour the mixture of tuna-mayo inside the jalapeño Jalapeños are always a welcomed appetizer at any backyard get-together or tailgating party before a sports game. Scoop tuna mixture into each jalapeño and cover opening with slice of cheese.
Jalapeños stuffed with tuna is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Jalapeños stuffed with tuna is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook jalapeños stuffed with tuna using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeños stuffed with tuna:
- Make ready 3 large jalapeño peppers
- Make ready 5 oz canned tuna fish
- Prepare 1 slice American cheese
- Take 1 tbsp horseradish mustard, I used French's brand
- Take 1 tbsp butter
Yes, you can leave out the jalapeno if you want to control the level of heat in this recipe. Jalapenos vary in how spicy they can be. If you want to retain some heat, but just need. He said the jalapeños were soaked in sugar water and then stuffed with a tuna mixture.
Instructions to make Jalapeños stuffed with tuna:
- Slice the jalapeños lengthwise, and remove the ribs and seeds.
- Put the jalapeños in the microwave on high covered with a paper towel. Microwave for 2 minutes.
- Mix the horseradish mustard with tuna. Spoon into the pepper halves,
- Heat butter in a pan. Pan fry both sides of stuffed jalapeños. Get a little crunchy crust on the tuna side. Remove from heat add strips of cheese to top.
- Let sit 3 minutes and serve. Hope you enjoy!
- NOTE: When cooking the peppers they have a tendency to try and turn inside out. Just gently push tuna back in, and continue. Getting the crust that is crunchy on the tuna make it taste awesome.
If anyone knows the recipe, please share! Saute a small amount of chopped onion, basil, oregano, and a little vinegar. Add to the tuna mixture & stuff fresh seeded jalapenos. The delicate flavour of tuna, combines perfectly with the hot, tangy crunch of jalapeños. Adding jalapeño water gives it an extra kick!
So that’s going to wrap it up with this special food jalapeños stuffed with tuna recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
