Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Healthy muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Healthy muffins is something that I have loved my whole life. They’re fine and they look fantastic.
All healthy diets should include muffins. These muffins can be made with any fruit including berries, apples and bananas. Feel free to use fresh, frozen or dried fruit, depending on what you have on hand.
To get started with this recipe, we must first prepare a few components. You can have healthy muffins using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Healthy muffins:
- Make ready wheat flour
- Get oats flour
- Make ready jaggery
- Take vanilla extract
- Prepare baking powder
- Prepare baking soda
- Prepare oil
- Make ready yogurt
- Take Small piece of butter
- Make ready salt
- Make ready Cardamom seeds
- Take Raisins and cashews
- Prepare Mashed bananas
- Get Strawberry for topping
- Take tsp coco powder
We are striving to reduce processed foods and this was a perfect addition to our meal plans. I almost exactly followed the recipe. These healthy blueberry muffins are golden, fluffy, moist and delicious! These have a lightly sweet flavor and lots of wholesome ingredients to get your day started.
Steps to make Healthy muffins:
- In a bowl mix yogurt, vanilla extract. Sieve wheat flour, oats flour, baking powder, pinch salt and baking soda to the same bowl.
- Mix well and add jaggery, oil to it. Mix until no lumps found.
- Now preheat oven at 350F
- Now take a portion of batter and add half of bananas, raisins, cardamom and pour to muffin pan. Add strawberry on top
- Now mix cocoa powder to other portion of batter. Add more jaggery/sugar based on your taste. Mix it with banana, raisins and cardamom.
- Pour it to muffin pan. Add strawberry as a topping
- Now place the muffin pan in oven and bake it for 25 minutes.
- Once prepared let it cool for 10 minutes. Remove it and serve hot
Moist, chewy, and not overly dense. You can use any flavor of yogurt, but I prefer plain Greek yogurt. Customize with your favorite nuts or seeds, zucchini or squash, cooked sweet potato, raisins. Chef Sara Moulton bakes a one-size-fits-all recipe for quick bread muffins. Muffins have a bad reputation of being very high in calories, fat and sugar.
So that’s going to wrap it up with this special food healthy muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
