Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed jalapeños. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Jalapeños is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Jalapeños is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook stuffed jalapeños using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Jalapeños:
- Take 15 Large Jalepeños
- Take Stuffing:
- Make ready 1 packages Cream cheese, softened
- Take 1/2 cup shredded Cheddar cheese, or Monterey Jack
- Prepare 1/4 cup minced fresh Parsley
- Get 1/4 cup minced fresh Cilantro
- Get 1 tsp Garlic salt
- Get TIP: I recommend Lawry's Garlic Salt
- Prepare Optional: Add 1 cup meat of your choice. Hamburger, sausage or small cubed cooked chicken is best!
Instructions to make Stuffed Jalapeños:
- TIP: I recommend wearing food prep gloves for this.
- Cut the stem off each Jalepeño leaving the end part still, then cut in half lengthwise.
- Using a small paring knife cut the seeds and insides out of the Jalepeño. Be sure to leave the top part so the stuffing does not run out. As shown
- In a mixing bowl combine all stuffing ingredients and mix together well.
- Spoon the stuffing into each Jalepeño till just over the rim.
- Place Jalepeños on baking sheet or pan and bake at 375° for about 20 min or till stuffing is melty and Jalepeños are soft.
- Place oven on broil and broil for the last few minutes or till cheese gets browned a bit and bubbly
- Enjoy!
So that’s going to wrap this up with this exceptional food stuffed jalapeños recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!