Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, jalapeño popper pinwheels. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Jalapeño Popper Pinwheels is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Jalapeño Popper Pinwheels is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have jalapeño popper pinwheels using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Pinwheels:
- Prepare 8 oz whipped cream cheese
- Get 1 1/2 cup shredded Mexican cheese
- Take 1 tbsp dry ranch mix
- Take 1 cup jalapeño, diced
- Prepare 1 packages bacon, cooked & crumbled
- Prepare 3 each Flour tortilla
Instructions to make Jalapeño Popper Pinwheels:
- Mix cream cheese and Mexican cheese and heat for 30 seconds
- Mix in dry ranch mix
- Spread thick onto flour tortilla
- Sprinkle with some of the diced jalapeños and crumbled bacon (I used the pickled jalapeños for this, not fresh ones.)
- Roll up and place seam side down on plastic wrap
- Wrap tight in the plastic wrap
- Refrigerate for at least 1 hour
- Remove from refrigerator and plastic wrap when ready to serve and carefully cut into 1 Inch slices
- Plate and serve!
So that is going to wrap this up for this special food jalapeño popper pinwheels recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
