Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian fried rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Fried Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegetarian Fried Rice is something which I’ve loved my whole life.
Family-Friendly Stir-fry Vegetarian Fried Rice Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. In my humble opinion everybody should know how to make veggie fried rice.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian fried rice using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Fried Rice:
- Take Rice
- Prepare Eggs
- Prepare Corn
- Make ready Green Peach
- Get Shredded Carrot
- Get Black Fungus
- Get Spring Onion
- Prepare Salt
- Get Sugar
As you can see, the ingredients are so easy to get and you can use your favorite vegetables. We've used garlic, onion, carrot, corn and peas. You can also add fresh or ground ginger. In a wok or deep skillet, heat up the oil over high heat and cook carrots, onions, and garlic until onions are translucent.
Steps to make Vegetarian Fried Rice:
- Heat up wok with 2tbsp Vegetable oil, add in all vegetables Stir-fried with sugar & salt to taste.
- Secondly, add in the rice to continue….
- Lastly, add an eggs to fried till the rice looks dry… then ready to be served.
The Best Vegetable Fried Rice I designed this recipe to work well in a regular skillet (preferably cast iron), since most of us don't have woks at home. The only tricky part, which really isn't so difficult, is to cook the eggs, vegetables and rice separately, and combine them all at the end. Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. Heat olive oil in a large skillet on medium-high.
So that’s going to wrap it up with this special food vegetarian fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
