"Fish" Chicken Sandwich
"Fish" Chicken Sandwich

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, "fish" chicken sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

"Fish" Chicken Sandwich is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. "Fish" Chicken Sandwich is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook "fish" chicken sandwich using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make "Fish" Chicken Sandwich:
  1. Get 1 spicy or regular precooked breaded patty sandwhich
  2. Take 1 Or 1 chicken patty and 1 hamburger bun
  3. Take 1 bunch of tartar sauce
  4. Get tasty eats - tartar sauce recipe
  5. Get 1/4 of a red onion
  6. Get 1 cup of light or regular mayo
  7. Take 1 bunch of dill relish to your liking theres no real amount
  8. Prepare 1 tsp of granulated sugar depending on the amount of dill relish
Instructions to make "Fish" Chicken Sandwich:
  1. Mix all ingredients of tartar sauce and refrigerate for an hour at least the longer the better
  2. Let sandwhich thraw in the refrigerator intill ready to use.
  3. Separate bun and patty and set bun aside
  4. Heat up some oil vegetable or canola is best. Fry up patty untill golden brown
  5. Place patty on piece of paper to remove excessive oil
  6. Put some tartar sauce on top bun and patty on bottom then your ready to eat
  7. Enjoy. :)

So that’s going to wrap it up for this special food "fish" chicken sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!