Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, soy meat sauce tortilla wraps. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soy Meat Sauce Tortilla Wraps is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Soy Meat Sauce Tortilla Wraps is something which I’ve loved my whole life. They are fine and they look wonderful.
Soy Meat Sauce Tortilla Wraps step by step Soak the dried soy meat in water for a while to make it soften, then drain and squeeze out the water. With using soy meat, you can make a "meat-like" sauce! Fold into warm flour tortillas and serve with Pico de Gallo. sauce.
To begin with this recipe, we must prepare a few components. You can cook soy meat sauce tortilla wraps using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Soy Meat Sauce Tortilla Wraps:
- Make ready 20 Corn tortilla shells
- Get 130 g (4.58 oz) Dried soy meat
- Make ready 1 Onion *large
- Get 1-2 Carrots
- Make ready 1 potato *large
- Get 1 Tomato can *400 g (14.10 oz)
- Prepare 1 tbsp Garlic powder
- Prepare 1/2 tbsp Ginger powder
- Take 1 tsp Nutmeg powder
- Get 2 Bay leaves
- Prepare to taste Salt & Pepper
- Get to taste Butter
- Get to taste Shredded cheese
- Make ready to taste Habanero sauce
Heat flour tortillas in microwave until hot. Stir together the flour and salt. Using your hands, bring the dough together into a ball. Stir in crabmeat, Swiss cheese, and green onion.
Steps to make Soy Meat Sauce Tortilla Wraps:
- Soak the dried soy meat in water for a while to make it soften, then drain and squeeze out the water.
- Peel and mince vegetables. *potatoes should soak in water for 10 mins to remove any scum.
- Melt butter in a pan and stir-fry the soy meat & vegetable mixture.
- Add garlic, ginger, and nutmeg powders, then stir-fry some more.
- Season it with salt & pepper.
- Add a can of tomatoes and mix well.
- Add bay leaves and stew for a while.
- Put some sauce on the tortilla shell, add shredded cheese on top or just mix them.
- Wrap it and heat with a microwave to melt the cheese and make the tortilla soften a little bit.
- If you like "spicy", add the habanero sauce to it. It makes this tortilla wraps much tastier!
Wrap each tortilla in plastic wrap, and refrigerate overnight. Arrange on a work surface and place a "brick" of rice in the center of each. Place the mixture in the tortilla wraps and ready to serve.. Add mayonnaise, sweet and chilli and hot sauce to the mixture to taste. Place the mixture in the tortilla wraps and ready to serve.
So that is going to wrap this up for this special food soy meat sauce tortilla wraps recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!