Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious breakfast sandwhich!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Delicious Breakfast Sandwhich! is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Delicious Breakfast Sandwhich! is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have delicious breakfast sandwhich! using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Delicious Breakfast Sandwhich!:
- Take 2 tbsp butter
- Make ready 2 eggs
- Take 1 dash of milk
- Make ready 2 tsp chopped onion
- Get 1 dash salt, pepper, garlic salt
- Make ready 1 oz sliced, sauteed mushrooms (optional)
- Take 2 slice tomatoes
- Prepare 2 slice lettuce
- Get 1 pinch chopped parsley
- Get 1 slice swiss cheese
- Get 1 mayo (optional)
- Prepare 3 slice cooked bacon
- Get 1 bunch roughly chopped spinach
- Take 2 slice white bread (or bagel , halved)
- Prepare 4 thinl slices of avacado (option)
Steps to make Delicious Breakfast Sandwhich!:
- in a medium skillet melt the butter until it comes to a foam
- add the finely chopped onion to the butter and cook until translucent/tender (if your using mushrooms too, saute them with the onions)
- meanwhile, whisk the eggs, milk, and seasonings in a bowl
- pour the egg mix in skillet with cooked onions. reduce to medium-low heat, do not scramble eggs, let it cook a bottom layer
- when the eggs form a cooked layer, gently push the edges in and tilt the pan so that the uncooked egg fills that area. do this around all the edges
- after most of the excess egg has been sifted and cooked, flip the cooked egg (frittata) without breaking as much as possible.
- place the sliced cheese over the egg and let it cook for 2-3 minutes. top with chopped parsely
- toast the slices of bread
- spread mayo on insides of both slices of bread (optional)
- transfer frittata (cooked egg) to the bread.
- top with spinach, cooked bacon, tomato, and lettuce
- close sandwhich with 2nd slice of bread, cut sandwhich in half and enjoy!
So that’s going to wrap it up for this special food delicious breakfast sandwhich! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!