Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my indonesian idea (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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My Indonesian Idea (Vegan) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My Indonesian Idea (Vegan) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have my indonesian idea (vegan) using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make My Indonesian Idea (Vegan):
- Get 2 bananas
- Take Some oil for frying
- Get Handful sweet corn
- Take Half onion
- Make ready 1 small carrot
Right here is you exactly how to cook the best foods for your family members. Ingredients of My Indonesian Idea (Vegan) Prepare of bananas. Prepare of Some oil for frying. My Indonesian Idea (Vegan) formula We will fry one.
Steps to make My Indonesian Idea (Vegan):
- We will fry one banana on a little oil,cut into 4 pieces, and we leave the other banana raw, and simply slice it, mix it with slices of onion. For garnish: shredded raw carrot and sweet corn. I only had from can, but fresh cooked sweet corn is even better. This combo of onion and banana is so unique for me!
Below is you exactly how to prepare the best foods for your family. Active ingredients of My Indonesian Idea (Vegan) Require of bananas. You need of Some oil for frying. My Indonesian Idea (Vegan) stage direction We. Right here is you how to prepare the most effective foods for your family members.
So that’s going to wrap this up for this special food my indonesian idea (vegan) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
